Realizing How To Measure Thujone Levels in Absinthe

There is much controversy in regards to the amounts of the psychoactive chemical thujone in Absinthe and so many individuals would like to know how to measure thujone levels in Absinthe they may have made at home. It is out of the question to do this at home unless you have the correct equipment and know what you do. Thujone levels can be measured by solid phase extraction and gas chromatography.

What exactly is Thujone?

For individuals who have no idea, thujone is a chemical substance located in the herb common wormwood (Artemisia Absinthium) and in earlier times was believed to be psychoactive like THC in the drug cannabis. In large doses it had been considered to have psychedelic effects, to result in convulsions, insanity, brain damage, and ultimately death. The alleged outcomes of thujone together with the undeniable fact that Absinthe was an intoxicant, being this type of strong liquor, were enough for the prohibition movements in France, the United States and other countries to steer governments to prohibit Absinthe.

Recently, studies show that thujone will have to be consumed in large quantities to cause any harmful side effects, so Absinthe with 10mg of thujone per liter or less was legalized in the European Union Many individuals in the USA were dissatisfied that legalization didn’t take place at the same time in the United States. The United States required that alcoholic drinks should really be “thujone free”.

Lux and Fire Erowid contacted both the FDA as well as the Alcohol and Tobacco Tax and Trade Bureau (TTB) to look for clarification on the laws all around the Green Fairy and thujone. The FDA used a rather outdated indicator test to test for the existence of thujone, not proper analytical chemistry. The TTB reported that wormwood products needs to be thujone free which meant less than the limit of detection – 10 ppm (parts per million).

Ted Breaux, an Absinthe distiller, tested his collectibles, antique vintage bottles of Absinthe, for thujone levels by using gas chromatography and was surprised at their low thujone levels. It was always believed that vintage pre ban Absinthe covered 260-350mg of thujone per liter, Breaux found that the greatest reading from the vintage bottles was 6mg per liter – an extremely small amount. Also, he analyzed the Absinthes of his Jade collection wherein he’d put a “full measure” of wormwood, and found that after distillation these also contained only very small levels of thujone.

Absinthe and also the United States 2007

Breaux and also the company Veridian formulated an Absinthe called “Lucid” and made it possible to persuade the FDA and TTB it contained less than 10 ppm of thujone. Lucid went on sale in the US in 2007 and was soon followed by a few other brands of Absinthe. Americans can now take pleasure in the taste of Absinthe at home and in bars throughout the US.

Does Absinthe Possess Any Effects?

The thujone content in Absinthe is certainly not sufficient to cause hallucinations, but Absinthe is definitely a strong alcoholic liquor, as much as 75% abv. It is not meant to be consumed straight or on the rocks. The right way to serve Absinthe is to pour a shot inside an Absinthe glass and dilute with iced water poured over a cube of sugar.

It’s possible to get drunk really quickly when drinking Absinthe because of its strength, however the drunkenness associated with Absinthe drinking is extremely not the same as getting drunk on beer, wine or cider. Some of the herbs in Absinthe acts as a sedative plus some as being a stimulant so you experience a “clear headed” or “lucid” drunkenness – an odd experience!

Absinthe Products and Thujone Amounts

It is not essential to know how to measure thujone levels in Absinthe if you are using kits that contains quality essences, like those from, where thujone levels within the essences happen to be measured for you. These essences are easy to use important site. They are already distilled, you just have to mix with Everclear or vodka to create your very own real wormwood Absinthe.