Clandestine Absinthe is bootleg Absinthe which was distributed over the Black Market during the time of Absinthe prohibition.
Absinthe was forbidden and made illegal in France, Switzerland and many other countries in th early 1900s after becoming a popular liquor since its creation on the turn of the nineteenth century.
Absinthe ended up being especially well-liked by the Bohemian art set in the Montmartre part of Paris my soda water. Artists and writers including Van Gogh, Gauguin, Oscar Wilde and Ernest Hemingway have been all devotees of the Green Fairy, as Absinthe is commonly known.
Anti-alcohol campaigners did start to paint a negative picture of Absinthe in the late 19th century and early 20th century, blaming it for France’s growing troubles with alcoholism and declaring that the substance thujone (from wormwood) was psychoactive and was having psychedelic effects. Many stated that if Absinthe wasn’t banned then France has got to be nation of mad, insane people. Absinthe was even blamed for an alcoholic murdering his family even though he had been drinking other spirits following the Absinthe. Absinthe was banned and prohibition began.
Clandestine Absinthe in Switzerland
During prohibition, there was clearly obviously still a market for Absinthe and in Switzerland bootleg distillers still produced and sold Absinthe. Switzerland was the home of Absinthe. It is actually claimed that Absinthe was created by a doctor, Pierre Ordinaire, as being a tonic for his patients in 1789 in the Swiss area of Couvet within the Val de Travers, the Swiss Jura. In time, Couvet became the Swiss capital of Absinthe manufacturing and was obviously badly affected by prohibition. One distiller, Claude-Alain Bugnon, is considered to have continued distilling Absinthe and distilled it with a recipe of another bootleg distiller Charlotte Vaucher. The Val de Travers was well known for its wonderful bootleg Absinthe.
Absinthe was legalized in many countries in the 1990s but legalization in Switzerland didn’t occur until 2005. Claude-Alain Bugnon immediately applied for a license to market Absinthe and was the first distiller to become awarded a license for Absinthe creation in Switzerland.
Claude-Alain Bugnon’s firm, Artemisia-Bugnon distilleries now produce different styles of Absinthe:-
– The famous La Clandestine Originale – This Absinthe is an award winning premium La Bleue, 53% ABV (alcohol by volume). It is a clear Absinthe inside a blue bottle and a few people claim that it took its name from the blue reflections seen once the Absinthe louches.
– La Capricieuse – This Absinthe was made to fulfill the flavour for pre-prohibition stronger Absinthe and has an ABV of 72%.
– Recette Marianne – This Absinthe was developed to be distributed to the French market which has strict Fenchone regulations and does not allow bottles labeled Absinthe to be sold. Fenchone is the essential oil of fennel and it is thought to be psychoactive. This liquor is 55% ABV and won the renowned Golden Spoon Award in 2005, 2006 and 2007.
– La Clandestine Originale Alcool du Vin – A distillation of La Clandestine Originale utilizing a wine base.
– Angelique Verte Suisse – Produced for people who want their Absinthe to be slightly more bitter and also to hold the traditional green color. The beautiful label on this bottle is usually like antique labels depicting the Green Fairy.
The Artemisia-Bugnon utilizes herbs grown in the region like grande and petite Artemisia Absinthium (wormwood), hyssop and lemon balm to flavor its anise flavored liquor continue reading. No synthetic colors or additives are employed and several discuss about the Absinthes possessing a “bouquet” of Alpine meadows, of honey and flowers.
The Clandestine Absinthe of the Artemisia-Bugnon distillery can be obtained to buy on their online store but if you intend to try your hand at producing your own personal Absinthe comprising wormwood then you can definitely use the essences from AbsintheKit.com to produce your personal premium Absinthe.