No drink in the history of mankind continues to be so vilified as absinthe. Absinthe has been shrouded in mystery mainly because of the wormwood component that is essential to make absinthe. Absinthe, one of the best of liquors ever made had been wrongfully banned for merely a century, is setting up a grand comeback in many European countries as more www.absinthekit.com/articles and more governments are once more legalizing absinthe. Recent new discoveries have proved rather conclusively that absinthe does not comprise harmful levels of thujone.
Absinthe is constucted from several herbs, the main herbs being wormwood or Artemisia absinthium, anise, and fennel these three herbs are the principal herbs and are generally referred as the “holy trinity”. A second list of herbs can be used for enhancing absinthe’s taste and the last group of herbs is commonly used for aroma and flavor. The taste enhancing herbs include things like calamus, hyssop, star anise, angelica and coriander. Herbs like Roman wormwood, Melissa, Roman chamomile, veronica, and mint are used for adding color, aroma, and flavor.
Of all of the herbs the most important is wormwood or grande wormwood (Artemisia absinthium). Wormwood is the principal constituent in absinthe that greatly defines absinthe. It is bitter to taste and contains a chemical compound thujone, thujone is considered to be accountable for absinthe’s unique effects.
Wormwood is native to the Mediterranean regions of Asia and Europe; however, it also grows in several regions of North America. Wormwood grown from the alpine slopes is considered to be the most beneficial. Ideally, the wormwood plant is harvested just before flowering as the thujone content in the plant is the highest at this time. Wormwood is acknowledged for its medicinal properties and has been utilized to treat a number of gastrointestinal ailments for thousands of years. The wormwood plant has been also used to stimulate appetite.
A French doctor Dr. Pierre Ordinaire formulated absinthe as a digestive tonic in the late 18th century. Absinthe had high alcohol content and very soon took over as the favorite drink of Europeans. One of the reasons for its level of popularity was that it provided drinkers a clear headed inebriation unlike any other drink during that time. It was a hugely popular drink amongst writers and artists. However, due to some unsubstantiated rumors and misunderstandings, prevalent throughout the temperance movement in Europe, absinthe was forbidden by most countries in Western Europe.
Within the last decade of the twentieth century several studies conducted by various scientists effectively proved that the thujone content in pre-ban absinthe was within bearable limits. Since then several countries have legalized absinthe and it is now freely for sale in most European countries. The United States will continue to ban absinthe and deprive its citizens the enjoyment of tasting this fine liquor.
Fortunately for Americans possession and utilization of absinthe isn’t a crime. US citizens can buy absinthe on the internet from non-US manufacturers. The most effective way is to buy absinthe kits or absinthe essence online and prepare their own personal absinthe. Absinthe accessories just like absinthe glasses, spoons, absinthe fountains, and labels also are in great demand due to their historical significance.
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