Absinthe Liquor

Absinthe liquor is a strong alcoholic drink which came from Switzerland. It is an anise flavored spirit that has approximately two times the alcohol content of alcohol beverages such as whisky and vodka. Absinthe includes a high ABV (Alcohol By Volume) but is usually watered down with water for drinking.

Absinthe is renowned for its connection to the french Bohemian crowd in the late 19th and first 20th centuries. It was a trendy drink and Van Gogh is regarded as the famous Absinthe drinker. It is known that Van Gogh cut off his ear under the influence of Absinthe. Other historical drinkers include Oscar Wilde, Paul Verlaine, Charles Baudelaire and writer Ernest Hemingway who developed an Absinthe cocktail called “Death in the Afternoon” which was created by mixing Absinthe with champagne.

Absinthe was a favorite drink in the Czech Republic, the USA and Catalonia in Spain.

What Exactly is Absinthe Liquor?

Absinthe is a spirit whose primary ingredients include the herbs grande wormwood (Artemesia Absinthium), green anise and florence fennel. Additional herbs and ingredients, such as licorice, star anise, angelica root, hyssop and sweet flag, are often employed in the production of Absinthe. These herbs provides it its http://absinthe-liquor.com typical sour, bitter and aniseed taste It is available clear as Blanche Absinthe or La Bleue, but is mostly emerald colored and that is why it was nicknamed “The Green Fairy” or “La Fee Verte”.

The prohibiting of Absinthe in 1915 became a historic event. It was banned in lots of countries worldwide because of the alleged side effects of the chemical substance thujone present in the wormwood in Absinthe. The drinking of Absinthe was held accountable for driving people insane and then there was even an instance in which a heavy Absinthe drinker killed his entire family. No regard was presented to the truth that he was an alcoholic aggressive man anyway – his “insanity” was blamed on the two portions of Absinthe he’d consumed before drinking other alcohol. Absinthe was thought to be addictive as well as a hallucinogen causing psychedelic effects similar to cannabis. These claims were entirely unsourced and Absinthe contained only minute quantities of thujone.

The French people very much missed the taste of Absinthe and thus drinks like Pernod Pastis and Ouzo shot to popularity. These alcohol based drinks had the aniseed flavoring minus the wormwood. The Absinthe industry managed to keep on in countries just like Spain. Portugal and also the Czech Republic where Absinthe never was banned.
There was an Absinthe rebirth in the 1990s when studies indicated that Absinthe was not more harmful than any other strong liquor. Many countries withdrawn their Absinthe ban and people were yet again able to buy Absinthe by the bottle or in bars.

Making the Perfect Absinthe Liquor
There is a ritual to be followed in making the right Absinthe:-
– Pour Absinthe right into an Absinthe glass.Place a sugar cube upon an Absinthe spoon and rest on top of glass.
– Pour ice cold water slowly over the spoon to the Absinthe.
– Observe the Absinthe louche and become milky.
– Enjoy your ideal Absinthe!

Absinthiana like Absinthe glasses and Absinthe spoons are available to order online from companies like AbsintheKit.com. Absinthe liquor essence can also be available from AbsintheKit.com.

Absinthe liquor is another great add-on in cocktail recipes – look online for Absinthe cocktail recipes.