Absinthe alcohol amount is very interesting as compared to the alcoholic content of liquor such as whisky, gin and vodka. Although alcohol content varies by brand, it contains nearly double the amount of alcohol as whisky, gin and vodka.
Absinthe is an extremely interesting distilled alcoholic drink which originated from Switzerland but was made popular in France by its association with Bohemian Paris and artists and writers like Van Gogh, Verlaine, Pablo Picasso, Oscar Wilde, Charles Baudelaire and Ernest Hemingway. Absinthe was nicknamed “The Green Fairy” or La Fee Verte, in French, because of its green color. Blanche Absinthe, or La Bleue, is a clear Absinthe.
Absinthe is a spirit, not a liqueur and has the taste of anise, like Pernod Pastis which was produced to take its place when Absinthe sales were forbidden in early 19th century by the USA and many European countries www.absinthe-kits.com. Its flavor comes from its herbal ingredients together with the herb, grand wormwood, (Artemesia Absinthium), anise and fennel. Some brands of Absinthe also comprise licorice, hyssop, angelica root as well as other herbs.
The active chemical, thujone, which is derived from the herb wormwood, was believed to have psychedelic effects on the brain just like the drug cannabis, due to thujone’s being similar to THC which happens to be contained in cannabis. Numerous studies have recently shown that this is a misconception and that Absinthe is no more hazardous than any other strong liquor. Absinthe was reviewed for safety in the 1990s and was legalized to buy in most European countries. Many countries now produce Absinthe like the Czech Republic, Spain, France and Switzerland and there are lots of different brands for sale find here. You can order and obtain Absinthe from several companies including AbsintheKit.com who sell Absinthe essences. A kit is advisable since it contains an essence which will make nearly 14 bottle of Absinthe! Buying online is a breeze.
Absinthe Alcohol Preparation Routine
There’s an amazing ritual involved in the preparation of original Absinthe. Here’s a brief outline of the actions involved to make real Absinthe:-
– Pour Absinthe into a glass just like the Absinthe glasses available online from AbsintheKit.com
– Place a cube of sugar over a unique Absinthe slotted spoon and rest on the glass.
– Pour ice cold water on the sugar cube to water down the Absinthe to the required ratio.
The oils of anise, fennel and star anise are not soluble and thus cloud the drink. This clouding is known as “louching” and Absinthe is meant to make this happen. The finished drink will be milky and cloudy.
Absinthe can also be used in cocktails. Ernest Hemingway’s famous recipe was to mix Absinthe with champagne. Other cocktails with Absinthe include the Tomate which is Absinthe together with grenadine and iced water.
Absinthe alcohol content is not to be worried about – just remember that it’s doubly strong as whisky, gin and vodka and that you should drink it sparsely.