Absinthe drink is amongst the most well-known alcoholic drinks, or spirits, in the world. Famously banned in 1915 due to its cannabis like psychedelic effects on the brain, its assumed addictive quality and its excessive alcohol content, it was examined for safety in the 1990s and found safe for sale and the prohibition was lifted in most European countries.
There are numerous spellings of the word Absinthe – Absinthe, Absinth, Absynthe and Absenta. Central Europeans typically spell it “Absinth” with no “e”. The phrase Absinthe originates from the Latin “absinthium” the good name for wormwood, one of its primary ingredients. “Absinthiana” is the word describing the objects utilised in the preparation of Absinthe – the Absinthe glasses , Absinthe spoon, carafe, fountain and brouilleur. There are lots of Absinthiana antiques that you can purchase and there are collectors who specialize in Absinthiana.
Absinthe is a liquor manufactured from herbs which includes wormwood (artemisia absinthium), anise, fennel and star anise. The chemical thujone, from the wormwood, was regarded as accountable for the psychedelic effects of Absinthe. Absinthe continues to be famously blamed for Van Gogh’s madness and his act of cutting off his ear. However, Absinthe is simply as safe as drinking any solid liquor like whisky or vodka, and has not been found to have any psychedelic or hallucinogenic effects.
Absinthe Drink is nicknamed “The Green Fairy” simply because of its striking emerald green color and is famous for being the favored refreshment of Bohemian Parisian society, the artistic set. Many well-known artists and writers were enthusiasts of the Green Fairy – Van Gogh, Pablo Picasso, Oscar Wilde and Ernest Hemingway. Absinthe has even featured in the paintings of Van Gogh and Picasso. Hemingway once developed a cocktail recipe he called “Death in the Afternoon” that was a blend of Absinthe and champagne – delicious!
Absinthe Drink Preparation Instructions
– Pour Absinthe into an Absinthe glass.
– Rest a unique Absinthe slotted spoon, like those available on the web from AbsintheKit.com, on the glass and place a sugar cube on it.
– Pour ice cold water over the sugar. The drink will louche or become cloudy as the water mixes with the Absinthe.
– Enjoy drinking your Absinthe, the famous drink of fairies!
There are also many cocktail recipes which use Absinthe such as the “Moulin Rouge” which is a combination of Absinthe, Archers and Grenadine.
Absinthe louches, gets cloudy, due to its natural oil content. The oils from the herbs in the Absinthe are certainly not water soluble and so make the drink cloudy when the water is added. These herbal oils give Absinthe its well-known milky appearance and, of course, its wonderful taste.
Absinthe drink is obtainable from a number of manufacturers and in several kinds. You can even order Absinthe essence online. This essence that is provided by businesses like AbsintheKit.com is fantastic because one 280ml bottle of essence makes 14 bottles of Absinthe – a brilliant economy. A measure and artistic bottle labels are also provided. You can also buy lovely Absinthe spoons and glasses to help you make the perfect Absinthe drink.
Enjoy your Absinthe the conventional way or search on the internet for Absinthe cocktail recipes.